Visual aspect: dark red, tile-red hue. Nose: intense, complex, woody, empyreumatic. Black fruits, spices. Palate: very well-balanced, soft, velvety; elegant aromas. Red fruits, spices, vanilla. Match with food: calf's sweetbread; pan-fried liver; rabbit with prunes. Comments: very well-balanced, smooth wine. A ready-to-drink velvet, full of delicacy and finesse.
