Visual aspect: pale yellow, fine bubble, nice bead of bubble. Nose: brioche, beautiful powerfulness, evolved. Palate: very vivid first taste. Vividness of the Blanc de Blancs, freshness. Very long palate. Match with food: lobster with saffroned butter; pan-fried foie gras with dried fruits. Comments: a wine for the aperitif to stimulate the palate.
