Visual aspect: white gold colour, silvery tinges. Creamy sparkling, fine and delicate bead of bubbles. Nose: scents of white flowers, verbena and lime tree, with a light hint of small red fruits (wild strawberry), dried fruits, brioche and white bread. Palate: vivid first taste, broad, evolving with hawthorn, elderberry and green apple. Mineral and tannic finish. Match with food: Bresse chicken with cream. Comments: a cuvée combining finesse and typicality.
