Our files
At the Intercontinental Bordeaux Grand Hôtel, the sun rises at the end of March, accompanied by the delicate chime of Lehmann glasses and the lively steps of the organizers. Everything is perfectly set to welcome the many tasters attending the latest edition of the SommelierS International Meet The Pros event. Regional associations (Bordeaux Nouvelle-Aquitaine, Poitou-Charentes), sommeliers from prestigious establishments, importers, wine merchants, wine shop owners, restaurateurs, bloggers, and influencers all gathered with the aim of discovering the wines presented by the 36 exhibitors,... Read more
Focus
Nestled in Fronsac and adjoining the adjacent valley, this property, whose origins date back to the late 15th century - with the earliest written records dating back to 1480 - owes its name of...
Focus
Since her arrival from Romania in 2012, Helena Hotea has been meticulously overseeing every stage of wine production at Domaine Hotea, from the vineyard to vinification. Her goal is clear: to offer...
Focus
On the outskirts of Aix en Provence, in the picturesque neighborhood of Saint-Cannat, lies Le Mas Bottero, ran by chef and owner Nicolas Bottero. The restaurant serves a varied menu inspired by the...
Getaway
Hotel Le Cep***** continues its tireless commitment to excellence and remains constantly in search of innovation to satisfy its loyal clientele, eager for discoveries and unique experiences! This...
Our files
Whether red, white, rosé, still, or sparkling, wine is an integral part of French heritage. Once again, SommelierS International sought to highlight this heritage through its Meet the Pro salon....
Our files
We experienced a very humid end to spring, leading Benjamin Massié of Derenoncourt Consultants to describe it as an "ultra-trail" vintage, both for organic and conventional wines, with fairly...