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At the Intercontinental Bordeaux Grand Hôtel, the sun rises at the end of March, accompanied by the delicate chime of Lehmann glasses and the lively steps of the organizers. Everything is perfectly set to welcome the many tasters attending the latest edition of the SommelierS International Meet The Pros event. Regional associations (Bordeaux Nouvelle-Aquitaine, Poitou-Charentes), sommeliers from prestigious establishments, importers, wine merchants, wine shop owners, restaurateurs, bloggers, and influencers all gathered with the aim of discovering the wines presented by the 36 exhibitors,... Read more
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Young Michelin-starred chef Kelly Rangama will succeed Florian Barbarot at La Table des Chefs in Reims, starting from November 30th. Adorned with a Michelin star for her restaurant, Le Faham,...
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Creating the optimal wine list is a challenge faced by every on-premise account. Developing a menu that brings to life the ethos of a venue, offering diversity to guests while simultaneously...
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The vineyard of Maison Taittinger, certified High Environmental Value, has been under the leadership of Vitalie Taittinger since 2020. It spans across 288 hectares of vineyards and includes 37...
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Bordeaux blanc 2022 Château Aurore, entirely cultivated using organic farming methods, has been a part of the Invindia vineyards since 2014. This estate, located in the town of Moulon, encompasses...
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"I just want the word 'Isère' to be written on the map of French vineyards, and for people to say that we make wine!" says Wilfrid Debroize, a winemaker at the Domaine des Rutissons with Laurent...
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In mid-October, SommelierS International had the privilege of discovering the new cuvée from Moët & Chandon. Named Collection Impériale Création n°1, this special cuvée celebrates the 280th...