Our files
Champagne has not lost its sparkle. Despite rumors of a “bubble burst” due to smaller shipments in 2023 and lower sales at the beginning of 2024, this appears more like a post-boom correction than a crisis. The growing interest sommeliers show in Champagne as a wine—enhancing unexpected pairings and bringing joy to any meal, not just special occasions—also attests to its enduring appeal. In this context, the annual SommelierS International tasting is an ideal opportunity to gather with fellow sommeliers, producers, and cellar masters, reflecting on the rhythm of the seasons: the holiday... Read more
Our files
Young, from 25 to 35, I am the Generation Y, or very young, 15 to 25, I am Z. Born from 1985 I am called “Millenial”. I live digital and mobile. I am subject to all expertises and envy, but who am I...
Breakaways in the vineyards
You might have heard about the remarkable wines from the sunny Republic of Moldova, conquering the world with their fresh style, but there is nothing better than a nice sip to tell you the amazing...
Portraits of winegrowers
You have recently arrived at the estate. What seduced you in Domaine de la Croix? Its major assets? The vineyard benefits from a unique terroir. From a geological point of view, schist soils...
Breakaways in the vineyards
“Welcome to the land time forgot,” uttered Sarah Troxell-Rhodes upon my arriving at the pleasantly windy, 360° view that's Galen Glen Winery. With life & work partner Galen Troxell, recently...
Portraits of winegrowers
Cacolac Industry is located near Bordeaux, in Léognan, in the famous Pessac-Léognan appellation. Known by all of us since our childhood for a milky drink, the company has developed since 2011 a very...
Portraits of winegrowers
Pierre Jean Larraqué owns 3 estates in the heart of the Bordeaux vineyards. He cultivates his philosophy since his early childhood, during which, beside his grandfather and his father, he learns the...