User login

News of the spirits world

Victor Dubillot, Xavier Lacombe, Valeria Tenison, Mattia Antonio Cianca, Christopher Lafay, Aris Allouche. News of the spirits world

Sake, shochu and umeshu tastings

At the end of July, SommelierS International had the pleasure of allowing professional sommeliers to taste some fifteen sakes, shochu and umeshu that had won awards at the Kura Master competition...

News of the spirits world


Through a family history spanning 5 generations dating back to 1890, DELJOY’s unique ambition is to (re)discover the world of cognac and liqueurs through an authentic, modern spirit. DELJOY is a...

News of the spirits world

Distilleries et Domaines de Provence

The history of Distilleries et Domaines de Provence began in 1898, in Forcalquier, in the Alpes de Haute Provence. Over the years, the brand has kept its know-how, which does not prevent it from...

La rivère Chishui News of the spirits world

Moutai, a China savour

In the hinterland of the Yunnan-Kweichow plateau, thousands of kilometres from the coast, a river flows through the unique karst terrain and brings you a mysterious bouquet hidden in the mountains....

News of the spirits world

Inauguration of the Drink Design Center 1883

The 1883 Drink Design Center is the first of its kind in the world. It is an experiential and multi-disciplinary space for training, creation, research and exchange that will change the universe of...

News of the spirits world

2023: Pousse Rapière celebrates its 60th anniversary!

The famous Pousse Rapière cocktail was created in 1963 by René Lassus, at the Château de Monluc in Saint-Puy, and over time has established itself as the welcome cocktail of the Gers. Although...