World Hong Kong
Competition of the best spanish wines in Asia
After the tasting, the president of the jury took back each form and summed up the points, divided by the total of jury members: 59 in this case.
The wine received a medal if its average mark was between:
15.4 and 16.9 - Bronze medal
The wine is balanced, we perceive a good typicity of its varietal, a perceptible fruitiness which makes it perfect for a daily consumption.
17 and 18.4 - Silver medal
The wine conveys pleasant sensations. It is balanced and ensures full enjoyment; it is the typical wine for moments of pleasure but is also worth keeping.
18.5 and 19.4 - Gold Medal
It is a perfect wine, with a good complexity, a great balance and body. It's long and voluminous on the palate, it is definitely a wine for pleasure and worth keeping.
19.5 and 20 Platinum Medal
It is a wine which combined all the elements of a wine that received a Gold Medal, but also shows an outstanding capacity of evolution in the bottle. It is an exceptional wine, of those to be collected or to be opened only for a very special occasion.
The last day of competition, all the prizewinners have been blind tasted again, but this time, being matched with typical dishes of Asian cuisine. The objective of this exercise was to confirm the marks of these wines, because if it is important to find a good wine, it is essential that it is in perfect harmony with the local cuisine.
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Contact : Aris Allouche
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