Champagne Vautrain-Paulet
Visual aspect: pellucid and translucent, with a golden yellow hue. Wonderfully fine effervescence. Nose: superb aromas of dried fruit and still warm brioche. Palate: lively on the first taste. Well-proportioned balance with a flavoursome, spicy finish. Match with food: pike perch with virgin sauce (made with basil, lemon, tomato and olive oil). Comments: a magnificent vintage.
