Visual aspect: a pale golden colour.
Nose: complex, delicately sophisticated, with floral, citrus aromas. A hint of heather on the first nose, and white-fleshed fruit, grapefruit, after swirling it subtly develops minerality.
Palate: fresh on the first taste, the bubbles are airy and well incorporated in the wine, giving a smooth sensation on the palate.
Match with food: medallion of monkfish with potatoes rolled in olive oil.
Comment: a gastronomic wine, ideal for a stylish food combination. An elegant champagne. Splendid!