Champagne Bourdaire Gallois
Visual aspect: a yellow colour with greenish tinges. Delicate effervescence. Nose: elegant and delicate. A iodized hint, with aromas of lemon and citrus. Palate: fresh, pure first taste. Flavours of preserved lemon, of grapefruit. Match with food: smoked Scottish salmon, serve as an aperitif to accompany scallop carpaccio. Comments: fluid and ethereal. A superb wine for connoiseurs. To be decanted before serving.
