Following Latvian Raimonds Tomsons, it is now his Estonian neighbor who has claimed victory on the European stage. For France, the silver medal earned by Pascaline Lepeltier marks a return to the podium after seven years of absence. In the world of sommelier competitions, we must now get used to the rise of “meteors”. These are candidates who emerge from relative anonymity to disrupt the established order and overturn all predictions. Mikk Parre, the Estonian crowned in Belgrade, is one such figure. Much like Germany's Marc Almert, who won the 2019 World Championship, or Italy’s Salvatore... Read more
Enrico Bernardo first became enamoured with wine as he sipped his first glass, even before he knew about wine’s infinite culture or the many encounters he would make while travelling across...
The sommelier class presided over by Philippe Faure-Brac recorded a drop in the number of participants in the first tests. This was due to the pandemic. However, the level of the participants was...
Résumé du déjeuner-dégustation du Château Maison Noble Saint-Martin à Paris le 29 mars 2017 au restaurant Il Vino by Enrico Bernardo Meilleur Sommelier du Monde 2004, 1 étoile Michelin.
Cédric Bilien, sommelier and artist of the table service Trained and accompanied on a daily basis by Eric Beaumard, Best Young Sommelier of France 1987 and Best Sommelier of Europe and Africa 1994...
Pascaline Lepeltier and her substitute Benjamin Roffet make up the pair proposed to the technical committee of the Association de la Sommellerie Internationale, which will confirm this choice or...
On November 19, in Limassol, Cyprus, Italian Salvatore Castano, advisor and head sommelier at Friarwood Fine Wines, won the competition for the Best Sommelier in Europe and Africa. On the...