Visual aspect: golden yellow colour. Delicate bubbles, persistent cordon.
Nose: mainly mineral unveiling fresh fruit notes.
Palate: explodes on the fruit and coffee notes. Harmony between the nose and the palate. Long-lasting and silky final.
Match with food: white meat or fish.
Ageing potential: 3 to 5 years
Serving temperature: 10°C
Comments: a refreshing and smart wine. A beautiful champagne to drink all through a meal.
