Color: pale yellow, bright reflections. Numerous and persistent fine bubbles. Nose: clear, pleasant, and delicate. Brioche aromas, a touch of dried fruits (roasted hazelnut). Palate: crisp attack, evolving with amplitude and perfect balance. Delicately fresh finish. Pairing: oven-roasted turbot, white butter sauce, Jerusalem artichokes, potatoes, and herbs. Comment: a champagne to have in every good cellar.
