What a fun & informative livechat session with the owner and editor Aris Allouche of SommelierS International Magazine, the president of the Hong Kong Sommelier Association of Hong Kong and Greater China Nelson Chow and Bernice Liu. It was a great session of sharing a couple of beautiful vintages of Phélan Ségur 2011 and 2003 , while tasting bites of Chinese cuisine from "Above and Beyond" restaurant from Hotel Icon, HK.
On November 3, 2024, the prestigious final of the UDSF competition for the Best Sommelier of France 2024...
On September 9, 2024, Bastien Debono (head sommelier at the hotel-restaurant La Maison Bleue by Yoann Conte),
Horology and sommellerie are crafts that blend passion and precision, continuously upholding French excellence...