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Le Joyau

Le Joyau

Chatel Delacour

Bordeaux
Saint-Emilion Grand Cru
Rouge
2009
Visual aspect: a deep, vivid garnet-red hue with purplish, ruby-coloured tints, slightly cloudy. Nose: vegetal hints, aromas of vanilla and red fruits, with a delicately woody touch. Palate: full-bodied with clearly perceptible tannins. Match with food: grilled beef steak. Comments: a wine to lay down.
Température de service : 
15-17
Garde : 
2017-2019
4 lieu-dit Rouchonne
33330
Vignonet
Tél : 
05 57 84 64 95
www.fr.chateaudelacour.com