Visual aspect: a radiant crimson hue. Nose: superb characteristic aromas, redcurrant, and scents of menthol and eucalyptus. Palate: freshness, excellent first taste, minerality and pleasant, fine balance. Match with food: a selection of Basque cooked/cured pork meats or veal roasted with prunes. Comments: a very enjoyable wine, it has charm and potential.