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Château Petit Val

Château Petit Val

Denis Boutet

Bordeaux
Saint-Emilion
Rouge
2009
Visual aspect: a gleaming garnet-red hue. Nose: aromatic, rich and elegant on aromas of red fruit and blackcurrant. Palate: a fresh first taste on crisp tannin. Match with food: duck with olives, rib steak with a red wine sauce. Comments: a fine Saint-Emilion.
Température de service : 
16
Garde : 
2027
Château Petit Val
33330
Saint-Emilion
Tél : 
05 57 24 70 86
www.chateau-petit-val.com