Visual aspect: intense ruby-red hue with the purple tinges. Nose: very fine, with scents of cherry, redcurrant; aromas of pepper and liquorice appear after swirling. Palate: unveils flavours of small black fruits reminding the nose. Supported by a material with beautiful tannins. Fleshy and well-balanced aftertaste. Match with food: roast of veal with chanterelles. Comments: an elegant and fluid Bordeaux Supérieur.
