Visual aspect: deep garnet-red colour, tile-red tinges. Nose: crystallized cherries, undergrowth, blackcurrant, blackberry, wild strawberries. White pepper, toast, resin, vanilla. Palate: supple palate, fine and melted tannins. A kirschy note, red stone fruits, cocoa, nearly chocolate. Match with food: flank steak. Comments: a complex wine, very representative of its terroir.