The wine vocation of Hannetot dates back the 18th century. The domain enters Xavier Beaumartin’s family in the 30s. Hannetot then used to produce a simple wine for local customers. After an...
In the far east of the vineyard of Bordeaux, 75 km away from the capital city of Aquitaine, in the Bordeaux and Bordeaux Supérieur AOCs, Château Pierrail benefits from a privileged position on the...
The Bouey family’s history in the wine took roots in the Medoc region where they purchased their first vineyards in 1821. The trade house has been created in 1958 by Roger Bouey and his sons André...
Château Petrus, a myth in Bordeaux, an icone of Pomerol (an appellation of the right bank) welcomed Paolo Basso, Best Sommelier of the World 2013, in May for a tasting of the 2015 vintage. In the...
The landscapes in Georgia are varied. It has its mountains, forests, sea, beaches, ski runs, and above all a cultural heritage: the oldest churches in the world, polyphonic songs, typical traditional...
At the Crayères Restaurant in Reims where he is head sommelier (and where more Champagne is sold than in any other restaurant in France) Philippe Jamesse felt a lingering frustration with the...