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At Jeeper, excellence begins in the vineyard. For this Champagne Maison, vineyard management is rooted in meticulous attention to the soil and the close observation of the vine. Managed with the care and precision of a grower-producer, each parcel of this estate vineyard is closely monitored to ensure accurate control of yields and ripeness. This rigorous approach allows for harvests to be timed by grape variety, cru and locality, preserving the purest possible expression of each terroir. Jeeper cultivates 90 hectares across some of Champagne’s finest villages. From the Montagne de... Read more
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Jean-François Renucci, winemaker and owner of Domaine Terra Vecchia since 2011, told us last May: there will be a second chapter—and here we are! Together with Raimonds Tomsons, we are witnessing...
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In response to the growing challenges of modern viticulture, Vitivisio has made supporting vineyard professionals through artificial intelligence its core mission. We spoke with Laurent Godeau, one...
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Since October 2024, the Lehmann experience workshop has been delving into the impact of glass on champagne tasting. In just 1.5 hours and within an intimate setting (maximum of 6 participants),...
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Grand Vintage Trilogy, a story of resilience and sublimation With a presentation box featuring the son (2016 vintage), the father (2009 vintage), and the grandfather (2000 vintage) of the House,...
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Muse du Val 2015 Saint-Émilion Grand Cru Color: clear and bright, with a moderate ruby core and light tawny rim. Nose: high maturity, with leather, licorice, wet tobacco leaf, turned earth with...
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Château Cavalier unveils its premier Grand Blanc in Côtes de Provence Since 2012, Château Cavalier, nestled in Vidauban in the heart of Provence’s Argens Valley, has been passionately committed to...