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In Vidauban, Provence, Château Cavalier has cultivated a distinctive identity that has become its signature: estate wines produced exclusively from its own vineyards. Owned by the Castel family since 2000, the 132-hectare vineyard of Château Cavalier, in a single block, benefits from the exceptional terroir of the Notre-Dame-des-Anges geographical designation and embodies a precise and ambitious model of Provence rosé. The terroir, combining red clay and sandy soils with sandstone subsoil, benefits from a protective microclimate thanks to the Massif des Maures. This configuration promotes... Read more
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The Vinturi wine aerator speeds up the aeration process with ease. Simply pour the red wine through the Vinturi, and the system will deliver the right amount of air in the required time. The...
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30th harvest at Monbousquet ... For the Perse family, everything starts at Château Monbousquet. Although the property is certainly less known than Château Pavie, this is where their love for Saint...
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three characteristics to be endlessly combined Champagne de Vignerons was created in 2001 by the Syndicat Général des Vignerons de la Champagne and is the only collective banner carried by a...
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Since the first Formula 1 world championship, which took place in Reims in 1950, the winning driver has been offered a jeroboam of Champagne, opened and drunk by the book. Similarly, during the 24...
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Antoine Cristal was the owner of Château de Parnay from 1887 until his death in 1931. He was responsible for the construction of this unique parcel of land. In 1894, he built a 0.56 hectare estate...
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Château Bastor-Lamontagne has belonged to the Helfrich family since 2018. Located in Preignac, this 52-hectare vineyard has an essentially gravelly-sandy and clay-limestone terroir. The Semillon...