Champagne Chaput Jacques et Fils
Visual aspect: a yellow colour with golden tinges and delicate bubbles.
Nose: fine aromas of citrus sustained by lovely minerality.
Palate: flavours of honey and gingerbread, intensified by mineral hints. The finish gives excellent, silky length.
Match with food: poached fattened Bresse chicken with supreme sauce.
Ageing potential: ready to drink
Service temperature: 8°C
Comments: a full-bodied, powerful and extremely pleasant wine.
