Visual aspect: not very deep ruby, light orangey glints, quick tears. Nose: elegant, rose, lilac, violet, very floral, slight meaty touch, spicy hints: Sichuan pepper. Palate: meaty, full-bodied, elegant, fine silky tannins, melted, aerial, floral, fresh finish, acidulous, all with delicacy. Match with food: camembert made with raw milk. Comments: elegance, with nice floral hints.
