Visual aspect: a golden-yellow hue and delicate effervescence.
Nose: very fine on scents of dried fruit, apple and pear, vinous
Palate: pure and powerful on the first taste, round and creamy. The finish is pleasantly vinous.
Match with food: oven-roasted turbot.
Ageing potential: ready to drink
Service temperature: 10°C
Comments: a very great wine!
