Visual aspect: a garnet-red crimson colour, with vivid tints.
Nose: rich and powerful, exuding aromas of red (cherry, redcurrant) and black (blackcurrant, blackberry) fruit, as well as hints of sweet spices.
Palate: full-bodied, smooth and fruity, on an excellent structure of tannin. Crisp tannins reveal flavours that resemble the aromas. The finish is long and elegant.
Match with food: boneless rolled fillet of venison with chanterelle mushrooms.
Comment: a wine that comes from a terroir which has not accustomed us to such delicacy and elegance. Excellent!