Color: tender ruby with purple reflections, bright and clear. Nose: marked by a pleasant framework, on notes of small red fruits (cherry, raspberry, redcurrant). Palate: smooth, fruity attack, on a pleasant and even gourmet structure. Fine and melted tannins. Long and delectable finish. Pairing: roasted Bresse chicken with oyster mushrooms. Comment: a fine and elegant wine, with a fruity and melted structure.