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Château Capet-Guillier

Château Patache d'Aux

Bordeaux
Saint-Emilion Grand Cru
Rouge
2019
Color: intense raspberry red hue, with garnet highlights. Nose: fresh and precise. Ripe red and black fruit, vanilla and liquorice. Palate: supple, fresh and ample attack, with fine, mellow tannins. Crunchy red fruit flavours. Delicate finish, with toasted, grilled hazelnut and chocolate notes. Pairing: slow-cooked shoulder of lamb, heritage vegetables and red wine jus. Comment: an approachable, pleasing wine that is enjoyable now but can be kept for 10 years.
Date de dégustation : 
03/2026
1 rue du 19 mars 1962
33240
Bégadan
Tél : 
05 56 41 50 18
www.antoinemoueix.com