Color: garnet with violet reflections. Nose: open, with beautiful purity of fruit (black cherry). A spicy touch with aeration (pepper, vanilla), toasted notes. Palate: fruit-driven attack, ample and delicate texture. Very juicy, with good balance between ripeness and acidity. Slightly jammy. Long, powerful finish. Pairing: flame-grilled mackerel with raspberry vinegar, pomegranate and white pepper. Comment: a wine focused on purity of fruit. Good balance and ageing potential (5–10 years).