Visual aspect: deep, black cherry hue, purplish tinges. Nose: expressive, open, evolved; ripe black fruit compote, garigue, mild spices, delicately woody. Palate: ample, empyreumatic, powerful. Present tannins, grilled notes, spices. Long and complex finish. Match with food: beef of Aubrac prime rib, some ceps and fried potatoes. Comments: very well-made.