Whether red, white, rosé, still, or sparkling, wine is an integral part of French heritage. Once again, SommelierS International sought to highlight this heritage through its Meet the Pro salon. Over 200 professional tasters (sommeliers, importers, restaurateurs, wine merchants, bloggers) paraded through the majestic halls of the Intercontinental Bordeaux Grand Hôtel, where around 40 producers of wines, spirits, and accessories showcased their innovations and expertise. This expertise was highly appreciated by the two masters of ceremonies, Raimonds Tomsons, ASI Best Sommelier of the... Read more
As a German refrigeration specialist, Liebherr has adapted over the years to the issues relating to wine cellar storage. Fresh air, hygrometry, vibration-free conditions, light and odour protection...
The Association Internationale des Rosés de Terroirs (AIRT), created in 2021, has set itself the single mission of (re)promoting rosés de terroirs, rosés de garde. This means dispelling a few...
Whether red, white, rosé, still, or sparkling, wine is an integral part of French heritage. Once again, SommelierS International sought to highlight this heritage through its Meet the Pro salon....
In 2021, Laure Canu became the general manager of Château Cantemerle, a 5th Grand Cru Classé in 1855 from Haut-Médoc, where she brings her expertise and dynamism. The objective now? To prove,...
Since its foundation in 1851, Bouvet-Ladubay has been a true historical monument of the fine bubbles of the Loire. Through 160 years of history and passion, the Saumur-based Maison has crafted...
They are the undisputed champions of wine lists, the icons adorning liquor store shelves, the must-haves for consumers; Sancerre and Bordeaux continue to shine in New York and never cease to charm...