Breakaways in the vineyards
Clos Stegasta, Tinos The beauty of a wine production site is often not unrelated to the aesthetics of the wine produced. The place inspires. It leads you to understand, through the nature of the soils, the climatology, or the surrounding vegetation, what the strengths and weaknesses are, almost instinctively prompting the appropriate technical responses. But sometimes, the place strikes you. It's a shock that unsettles you, bewilders you, and disorients you, a rare and strange feeling. In the heart of the Aegean Sea, a few nautical miles from the bustling Mykonos, emerges the island of... Read more
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"I just want the word 'Isère' to be written on the map of French vineyards, and for people to say that we make wine!" says Wilfrid Debroize, a winemaker at the Domaine des Rutissons with Laurent...
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In mid-October, SommelierS International had the privilege of discovering the new cuvée from Moët & Chandon. Named Collection Impériale Création n°1, this special cuvée celebrates the 280th...
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As a former royal estate and a member of the Union des Grands Crus de Bordeaux, Château Bastor-Lamontagne has been owned by the Helfrich family since 2018, maintaining the reputation of this...
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If the stones of Bargemone could speak, we would be amazed by what they would have to tell us. A tale that dates back to the 13th century when the estate stood as a Templar commandery where...
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Meeting with Brigitte San-Quirce, owner of Château Romanin, and Théo Buravand, production and commercial director. Mrs. Brigitte San-Quirce, please introduce us to Château Romanin in a few words....
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The prestigious Champagne tasting by SommelierS International has become an autumnal gathering for sommeliers and wine professionals. Approaching Champagne Day, like a herald of the celebration,...