Visual aspect: Very deep garnet-red hue with beautiful brilliance.
Nose: pleasant fruitiness on blackberry and blackcurrant scents, and spicy, vanilla and woody aromas.
Palate: good presence with noble and well-structured tannin. The finish is persistant with a peppery hint.
Match with food: wild boar stew and fresh pasta, Pont l'Eveque cheese.
