Visual aspect: black, dense, brilliant, deep. Nose: complex, typical of the AOC Corbières, Mediterranean, garigue, blackcurrant, blackberry, peony, black fruit compote, gourmet and fine. Palate: the generosity of the nose again. Nice balance, a silky side, mature, gourmet and fine, distinguished. Pleasure and refinement. Match with food: Lauragais pigeon with flageolet beans and faggots of French beans and Bigorre black pork lard. Comments: nice typicity and maximum pleasure.
