Color: golden yellow with greenish highlights, fine stream of bubbles, delicate and persistent crown. Legs present. Nose: brioche, delicate white flowers, creamy pear. Palate: dynamic attack, fine bubbles, noticeable dosage. Taut and creamy finish, slight salinity from the terroir. Pairing: fried scampi; girolle mushroom ravioli. Comment: a gastronomic champagne. Can be cellared for up to 3 years.
