Focus
In Vidauban, Provence, Château Cavalier has cultivated a distinctive identity that has become its signature: estate wines produced exclusively from its own vineyards. Owned by the Castel family since 2000, the 132-hectare vineyard of Château Cavalier, in a single block, benefits from the exceptional terroir of the Notre-Dame-des-Anges geographical designation and embodies a precise and ambitious model of Provence rosé. The terroir, combining red clay and sandy soils with sandstone subsoil, benefits from a protective microclimate thanks to the Massif des Maures. This configuration promotes... Read more
Breakaways in the vineyards
La Côte des Blancs Superficie : 6 060 ha, 85 % chardonnay, 8 % meunier, 7 % pinot noir. The Côte des Blancs is divided into 5 vineyard sectors along two coastlines. From southern Epernay to...
Focus
The opening of the new Château Fleur de Lisse cellar, owned by the Teycheney family, was held under the presence of Edouard Philippe, former Prime Minister and Alain Rousset, President of the...
Portraits of winegrowers
1930-2020, 90 years of dedication of three generations where each one brought his signature. Yvonne Jacquemart, founder and daughter of a woman winegrower in Ludes, brought kindness, excellence...
Portraits of winegrowers
Infatigable chercheur de la meilleure expression de ses terroirs, Nicolas Rossignol dispose d’une nouvelle cuverie. Le vigneron de la Côte de Beaune s’est ainsi fait construire un outil sur mesure...
Portraits of winegrowers
Winemaker at Morey-Saint-Denis, Frédéric Magnien has embarked on an original elevage program. He ages some of his wines in terracotta containers (jars, amphorae). A way for him to be in perfect...
Portraits of winegrowers
Famous for its BROTTE signature and its famous international brand “La Fiole du Pape”, whose bottle shape is inspired by the effect of the mistral bursts on the vine stocks, the Brotte house, created...