Since the Alloin family took over in 2014, Château Petit Val, driven by its estate manager David Liorit, has constantly sought to challenge itself. Across its 18 hectares spanning Saint-Émilion and Saint-Magne de Castillon, the estate’s ambition is crystal clear: to explore the full potential of its terroir while daring to innovate. Harvesting is carried out entirely by hand, and biodiversity is actively encouraged through the planting of cereals, hedgerows, fruit trees and beehives. The vineyard also stands out for introducing new grape varieties—Riesling, a first in Saint-Émilion,... Read more
Abi Duhr is one of those personalities in the world of wine whose name is rarely mentioned. Discreet and always smiling, here's a portrait of a Luxembourg winemaker of international renown. The...
Cuvée Barberini Châteauneuf-du-Pape 2020 Shaped by the Provencal sun and the violent Mistral wind, Domaine de la Solitude is situated in the Vallon de la Solitude, surrounded by 33 parcels of...
Located in the small village of Catelnau-Médoc, the Domaine Jean-Christophe Coubris produces wines with an authentic and warm character. A character that seduced Salvatore Castano, Best Sommelier of...
Travelling in the Tarn transports us into another world, a world where every nook and cranny hides a story, and where the human element takes center stage. Albi, a Unesco-listed episcopal city...
Château Belmar is run by a man and a woman who set themselves a crazy challenge: producing wine in the northern Sarthe region. For Grégory Russel and Sidoine Grasset, the gamble paid off! After...
In early July, Arc France took part in the 2023 edition of the Grande Exposition du 'Fabriqué in France’. Launched by the President of the Republic in January 2020, this annual event honors...