Focus
In Vidauban, Provence, Château Cavalier has cultivated a distinctive identity that has become its signature: estate wines produced exclusively from its own vineyards. Owned by the Castel family since 2000, the 132-hectare vineyard of Château Cavalier, in a single block, benefits from the exceptional terroir of the Notre-Dame-des-Anges geographical designation and embodies a precise and ambitious model of Provence rosé. The terroir, combining red clay and sandy soils with sandstone subsoil, benefits from a protective microclimate thanks to the Massif des Maures. This configuration promotes... Read more
Portraits of winegrowers
A globally recognized oenologist, François Huré developed an early interest in viticulture, leading him to study biology at the University of Reims and then oenology at the University of Burgundy....
Breakaways in the vineyards
Terroir wines, those that gain depth over the years while gradually enhancing the distinctive characteristics and identity of a place, are undoubtedly witnesses to time and society. I never...
Focus
Present worldwide, Tonnellerie Cadus has built a recognized expertise thanks to the know-how of its team of 40 employees (including 24 artisan coopers), as well as its two historical partners:...
Focus
Over the past decade, the number of French people interested in learning about the world of wine has grown from 35% to 51%. After studying at the École Hôtelière de Lausanne and working in...
Getaway
In 2015, the Climats of the Burgundy vineyards were inscribed on the UNESCO World Heritage list. This recognition underscores the global significance of the Burgundy vineyard, with its 84...
