Sakes become essential on the European market. The sommeliers recognize the interest of its taste. The Kura Master competition was created in 2017 at the initiative of Kei Miyagawa and Xavier...
Laurent Sicard and Joffrey Tristan, two young entrepreneurs from Toulouse, have created the brand Glooters, cocktail capsules congealed with agar agar, a naturally gelling algae. Inspired by the...
The projects to promote sake are increasing. To discover or further your knowledge, trade fairs, education, books are available now. You have no excuses! The Salon of Sake Sylvain Huet fights...
Liqueur - G.E. Massenez Garden Party Plus de 100 ans après la création de la première eau-de-vie de framboise sauvage, la Distillerie Massenez n’en finit pas d’innover. « Il n’y a pas d’...
Purple Gin By the Distilleries Peureux Purple Gin® brings two worlds together: tradition and mild madness. A hint of folly brought by the small wild cherries macerated in liqueur, the...
The alcoholic beverages universe has never attracted as many hedonists and epicureans. In research of new experiences, these demanding amateurs and connoisseurs find in these targetted fairs an...