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In Vidauban, Provence, Château Cavalier has cultivated a distinctive identity that has become its signature: estate wines produced exclusively from its own vineyards. Owned by the Castel family since 2000, the 132-hectare vineyard of Château Cavalier, in a single block, benefits from the exceptional terroir of the Notre-Dame-des-Anges geographical designation and embodies a precise and ambitious model of Provence rosé. The terroir, combining red clay and sandy soils with sandstone subsoil, benefits from a protective microclimate thanks to the Massif des Maures. This configuration promotes... Read more
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Since its foundation in 1851, Bouvet-Ladubay has been a true historical monument of the fine bubbles of the Loire. Through 160 years of history and passion, the Saumur-based Maison has...
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The story of Maison Wessman begins at Château de Saint-Cernin, in the southwest of France. It is here, in the heart of the Périgord Pourpre, that Robert and Ksenia Wessman chose to bring to life an...
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Grower-producers and true artisan winemakers, Anthony and Clemence Toullec craft Champagnes deeply rooted in their terroir. Their 5-hectare Premier Cru estate spans 24 parcels across Rilly-la-...
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In June 2025, Maison Taittinger inaugurated the Polychrome Table at its historic headquarters in Reims. Conceived as a tribute to the art of blending, this exceptional table offers visitors a unique...
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As the sole interprofessional body for Champagne wines (formerly CICV), the Comité Champagne, a semi-public organization representing all Champagne houses and growers (272 million bottles produced...
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In Chigny-les-Roses, in the heart of the Montagne de Reims, Arnaud and Sophie Gounel craft Champagnes that express the essence of their terroir. As grower-producers, they favor sustainable...