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Soon to celebrate its tricentennial, Barton & Guestier continues to “shape” its future. Today, we would describe Thomas Barton and Daniel Guestier as true visionary entrepreneurs. Thanks to the authenticity of their offerings – based on the expertise of partner vinegrowers – they successfully earned the trust of their clients, from distributors to consumers, all around the world. Driven by passion and boldness, they have always found solutions in the face of challenges, exploring new international markets and innovating in the way they present their wines, always marked by excellence:... Read more
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Since 2010, Chavin, founded by Mathilde Boulachin in the south of France, has been revolutionizing non-alcoholic wine by combining tradition and innovation. As one of the leaders of the No &...
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Founded in 1925 by Robert Andrieu, an agronomist with a passion for winemaking, Champagne Lombard has embodied a proud family tradition for a hundred years, passed down through generations. In 1975...
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Since its creation in 2019 by Maggie Frerejean-Taittinger, her husband Rodolphe, and Constance Jablonski, French Bloom has rapidly established itself as a benchmark in the non-alcoholic sparkling...
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Vin de France blanc 2020 Château Petit Val is the story of two wine lovers, Jean-Louis and Olivia Alloin, who decide to return to their roots by investing in a Bordeaux vineyard. It's a lovely nod...
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For professionals in the restaurant, hospitality, or catering industries, storing wine under optimal conditions is a non-negotiable requirement. No matter how prestigious a wine may be, it can only...
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Biodynamics, terroir, and new cuvées: Château de Pommard continues its evolution Since 2015, Château de Pommard—a historic Burgundy estate—has been undergoing a profound transformation with a...